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Finalist 2009,2012,2013,2015,2016
Email : madraswa@gmail.com

OPEN 6 Days 5.30pm - 10.00 pm

Incl Public Holidays(surcharge applicable)



Our mission: We want to remain as "Best in the West" when it comes to  Authentic Indian Food.
Our Vision: Demonstrate  the cultural and the culinary authenticity of the Indian restaurant services.
Some of the Madras Catering House's Particular Features are as Follows:-
  • Internal decor combining ancient and modern Indian motives, carefully selected space lighting to enhance romantic atmosphere.
  • A comfortable cooling and heating environment enhanced by three reverse cycle air conditioning systems.
  • A medium-sized restaurant with a comfortable catering capacity for 75 guests

The restaurant’s other key facilities include

  1. Fully licensed operation. BYO basis specifically limited to the standard 70cl bottles of wine incurring a minimal corkage of $5.00 per bottle;
  2. Readily available catering and other facilities for the disabled and celiac clients including toilets and the marking of some of the designed menus as "gluten-free" to assist the celiac customers with meals selection;
  3. "Halal Meat" for particular clients requiring such specialised services;
  4. On-demand specialised catering during bank holidays(incurring an additional mark-up of 10% on orders); 
  5. Diverse handy services including the restaurant’s acceptance of payments by all forms of credit/debit cards some of which may attract the merchant service charge;
  6. Entertainment-type cards are also accepted as a mode of payment;
  7. Table booking over the phone is facilitated; and
  8. Delivery service for ordered takeaways is also offered subject to applying conditions. However, due to risk aversion, payments by cheques are not acceptable.